Tuesday, 6 December 2016

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Healthy Corn & Mushroom Rice | Fried Rice with corn and mashroom




Ingredients:
  1. Rice 3 cups
  2. Salt
  3. Oil 1/4 cup
  4. Sweet Corn 1 cup
  5. Carrot  (chopped) 1/2 cup
  6. Cabbage (chopped) 1 cup
  7. Capsicums (chopped) 3 tbsp.
  8. Button Mushrooms (sliced) 6-8
  9. Black pepper powder 1/4 tsp.
  10. Chicken powder 1 tsp.
  11. Soy sauce 4 tbsp.
  12. Fresh coriander for garnishing

Method:

  1. Soak rice in water for half an hour.
  2. Now boil the rice in salted water till cooked.
  3. Drain and leave aside.
  4. Heat oil in a pan.
  5. Add capsicum, cabbage, carrots and mix well.
  6. Put mushrooms and sweet corns.
  7. Fry for few seconds.
  8. Then add boiled rice,chicken powder, soy sauce and black pepper powder.
  9. Toss it so everything gets mixed together.
  10.  Take out in a dish garnish with fresh coriander.
  11. Serve hot with any gravy sauce.

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