Ingredients:
- 1 tsp Olive Oil
- 1/2 cup Red Pepper
- 1/2 cup Green Pepper
- 1/2 cup Yellow Pepper
- 1 cup chopped Spinach Leaves
- 1/2 tsp Garlic powder
- 1/4 tsp Oregano
- 1/2 tsp Black Pepper powder
- 1 tsp diced Jalapeno
- 8 oz Cream Cheese
- 1 tbsp Yogurt
Method
Heat oil in a pan.
To that add red, yellow and green pepper.
Mix and saute for 4 to 5 mts.
Add garlic powder, black pepper powder, oregano, jalapeno to the cooked peppers.
Mix well.
Add spinach leaves, salt to taste.
Mix and cook for 2 to 3 mts.
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