Eggless Vanilla Cupcake

Introduction:

Vanilla cupcakes are the ultimate party food. Make some for this Thanksgiving party! These egg less cakes 

come out very soft and tastes really great. You kudos will think you are the best cook in this world with this great tasting Vanilla Cup cake recipe!

Preparation time : 30 mts
Cooking time : 20 mts
Serves : 4 to 6 people

ngredients:

For Cake

• 1 stick Butter
• 1/2 cup Sugar
• 1/2 cup Milk powder
• 1/2 cup Milk
• 1 cup All Purpose Flour / Maida
• 1/2 tsp Baking powder
• 1/2 tsp Baking Soda
• 1/2 tsp Vanilla Extract

For Icing

• 1/2 stick of Butter
• 1 cup Icing Sugar
• 1/2 tsp Milk
• 1 Drop of Vanilla Extract

• Method

  ------For Cupcake-----
  • Take butter at room temperature in bowl, to that add sugar, milk powder, 2 tbsp mil and mix. Now continue mixing the batter adding little milk at a time until all the milk is been mixed up.
  • In All Purpose Flour mix baking powder, baking soda, mix well.
  • Now sieve flour mixture in prepared milk and butter batter and whisk well until it becomes smooth.
  • Add vanilla essence and mix well.
  • Now scoop the tbps of batter in cupcake moulds.
  • Bake at 350 degree fahrenheit for 20 mts.
  
  -----For Icing------
  • Take butter, add icing sugar, 1/2 tsp milk, a drop of vanilla essence and mix by spoon.
  • Now whisk using hand blender until it becomes fluffy and creamy.
  • Decorate the cupecake the way you like!
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